Dive into the world of gastronomy with masterclasses from Cane Collective and Atlas Restaurant Group! Experience a lively cooking competition and enjoy delightful drinks and food, all while rubbing elbows with the culinary genius herself – Ayeshah Abuelhiga, founder and CEO of the renowned Mason Dixie.
Don’t miss out on this epic culinary adventure! 

This Year’s Honorees

• Spirit of St. Francis Award – Frank and Carolyn Knott
• Spirit of St. Clare Award – M&T Bank, St. Francis of Xavier Church (Hunt Valley), Iota Phi Theta Fraternity
• Sister Irene Marshiano, O.S.F. Award – Mary Carol “MC” Ceselsky-Grunder